Today we are going to do a smoked sirloin tip. They are easy on the budget and quick to do on the smoker. The sirloin tip is a great combination of flavor and tenderness. I am going to walk you through the steps on how to smoke a sirloin tip on my Weber Kettle. The Kettle is perfect for these smaller and quick smokes. The sirloin tip is not to be confused with a smoked … [Read more...] about Smoked Sirloin Tip
Beef
Smoked Pastrami Using Corned Beef
This recipe is a simple yet amazing way to make smoked pastrami using corned beef. Next time you are out buying some corned beef (probably around St. Patrick's Day) grab an extra one or two so you can make some smoked pastrami. This recipe will make you some fantastic New York City style smoked pastrami sandwiches. What Is Pastrami? The cut of beef for a pastrami these … [Read more...] about Smoked Pastrami Using Corned Beef
Smoked Beef Stew
Smoked beef stew, is great for those winter months and adds that delicious smoke flavor to your traditional beef stew that will have your mouth watering for more. This is an easy recipe and great for the family to enjoy. Ingredients For Smoked Beef Stew Recipe The first and most important item to this recipe is the beef. We are going to use a chuck roast as our beef stew … [Read more...] about Smoked Beef Stew
An Easy Guide For Smoking Ground Beef
If you are new to smoking and smoking ground beef you may be asking, can you smoke ground beef. The answer is yes and this article will walk you through some of the steps and ways that you can smoke ground beef. I have done several different versions of ground beef on the smoker and each one has been done differently and been distinct with its own recipe. Let's check out … [Read more...] about An Easy Guide For Smoking Ground Beef
Easy Steak and Shrimp Kabobs
Steak and shrimp kabobs are the home grilled meal you are looking for to meet that surf and turf craving you have. From the prep to finishing on the grill these are easy and will be sure to delight the taste buds. What Kind of Steak For Kabobs? When making kabobs, you are going to want a cut of beef that is naturally tender and can withstand the grilling heat, while … [Read more...] about Easy Steak and Shrimp Kabobs