This smoked Indian Leg of Lamb is an amazing blend of chili, cumin and coriander, glazed with orange honey blossom and touched with a hint of hickory smoke flavor. This recipe is from Supriya's Kitchen and encourage you to check them out. Indian Spiced Marinade This marinade will provide the majority of our flavor for this lamb. We are going to start out by coating … [Read more...] about Smoked Indian Leg of Lamb
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Lamb Loin Chops Recipe
This lamb loin chops recipe is super easy and quick to pull off. The lamb already has a ton of natural flavor, so all we are looking to do with this recipe is compliment it with some garlic, rosemary and thyme and before you know it, you have a delicious meal that took very little time and effort. This lamb loin chop recipe provides two options on how to cook lamb, one is pan … [Read more...] about Lamb Loin Chops Recipe
Leftover Lamb Shepherds Pie
A smoked lamb is incredibly delicious and on some rare occasions there may be some that does not get eaten. Leftover lamb shepherds pie is a great way to use that lamb and continue enjoying a great meal. Smoked Lamb Leg So there have been times I smoked a leg of lamb and used the lamb for a meal and used anything that remained for the leftover lamb shepherds pie but … [Read more...] about Leftover Lamb Shepherds Pie
Persian Kabobs (Koobideh Kabob)
A Koobideh Kabob, also know as Persian Kabobs, is a traditional Persian cuisine minced meat kabob cooked over an open charcoal flame. It is full of flavor and lite on ingredients. The combination of ground lamb and ground beef will make these Persian Kabobs a crowd pleaser! Persian Kabobs (Koobideh Kabob) Preparation For starters, you are going to want to look at what … [Read more...] about Persian Kabobs (Koobideh Kabob)
Smoked Boneless Leg of Lamb
Smoked boneless leg of lamb is typically something we indulge in around Easter or Holy Week. This smoked leg of lamb recipe has minimal ingredients, is easy to prepare and has you ready to eat in only a matter of hours. The combination of the rosemary, thyme and smoke flavor has made this smoke lamb a household favorite. Preparing For Smoked Boneless Leg of Lamb I … [Read more...] about Smoked Boneless Leg of Lamb
