Smoked Prime Rib is higher end cut of beef that will absolutely melt in your mouth. A fantastic blend of spice, smoke flavor and butter will make this rib roast recipe into a holiday favorite but also a year round favorite,\ when you want to indulge your guests at the summer BBQ, with an amazing […]
Smoked rack of lamb is a classic dish that has been enjoyed by meat lovers for centuries. The delicious combination of smoky flavor and succulent meat creates an unforgettable taste experience that keeps people coming back for more. This dish is perfect for special occasions, holidays or simply when you want to impress your guests
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Hot and fast smoked chicken legs are a great meal but can make for a great snack as well. They make for a great “add on” item as I love doing this after finishing up another smoke and serving them along side whatever else it is we are having or saving them for the next
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Smoked ice is super easy and depending on how you do it can be done any time of the year. So whether drinking some whiskey, bourbon or scotch and looking to add some smoky flavored ice, we give you a couple of ways to make it and enjoy it year round. We do this in
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A Mexican pork belly rice bowl is a great and different way to use pork belly burnt ends or if by chance you have some leftovers from a party of BBQ, from the night before. This is a great international flare to a very American styled appetizer that everyone will enjoy. How To Make Smoked
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